The Reserve Bourbon County Stout releases showcase how a premium single source bourbon barrel can influence the nuances and flavors of our original BCS.The 2019 Reserve Rye is aged in 100% Rittenhouse Rye barrels - lovingly referred to as "the bartender's
Note from the brewery: "We combined things we love, orange and chocolate, taking Bourbon County into a new and exciting direction. While the chocolate compliments the Bourbon County base, the orange zest offers a point of contrast for a bold new flavor pr
The same base recipe as Bourbon County Stout Original, but this beer is aged in 12 year old “Elijah Craig Barrel Proof” bourbon barrels. The bourbon from those barrels was awarded 2017 “Whisky of the Year” by Whisky Advocate, the top honor in the world of
Note from the brewery: "2019 version of Bourbon County Stout, aged in a mix of Heaven Hill, Buffalo Trace, and Wild Turkey barrels, yields a rich, complex mouthfeel. Flavors of cocoa, fudge, vanilla, caramel, almond, plus leather and tobacco, permeate thi
Note from the brewery: "This 2017 edition of Bourbon County Barleywine is a powerful English barleywine, aged in bourbon barrels that previously held Bourbon County stouts. The barrels impart characteristic oak, subtle bourbon warmth, and light notes of l
Note from the brewery: "(2025) Bourbon County Brand Stout is a beer crafted for aging. Over time, Goose Island’s imperial stout undergoes an incredible transformation within the barrel. With patience and time, the beer not only absorbs the character of th
(2025) As stout ages, Goose Island’s brewers often observe a range of fruit expressions that emerge from the barrel and from time itself. Inspired by the flambéed dessert classic Cherries Jubilee, 2025 Bourbon County Brand Cherries Jubilee Stout captures
(2025) 2025 Bourbon County Brand Original Stout was aged in a blend of freshly emptied barrels from Buffalo Trace, Heaven Hill, Four Roses, and Wild Turkey. With an average aging time of 14 months, this stout delivers deeply developed flavors of fudge, va
Imperial Stout met geroosterde pecannoten en kokos. Deze Imperial Stout, gebrouwen door onze hoofdbrouwer Mike Jacobs, is ontstaan uit zijn liefde voor hoe geroosterde pecannoten en kokos de rijke smaken complementeren die zich ontwikkelen tijdens het r
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